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Nov 24, 2024   2019-2020 Catalog  Select a Catalog 2024-25 Academic Catalog 2024-25 Student Handbook 2023-24 Student Handbook [ARCHIVED CATALOG] 2022-23 Academic Catalog [ARCHIVED CATALOG] 2022-23 Student Handbook [ARCHIVED CATALOG] 2021-22 Academic Catalog [ARCHIVED CATALOG] 2021-22 Student Handbook [ARCHIVED CATALOG] 2020-21 Academic Catalog [ARCHIVED CATALOG] 2020-21 Student Handbook [ARCHIVED CATALOG] 2019-2020 Catalog [ARCHIVED CATALOG] 2019-2020 Student Handbook [ARCHIVED CATALOG] Archived 2022-23 Catalog - Edited January 2023 [ARCHIVED CATALOG] 2023-24 Academic Catalog [ARCHIVED CATALOG]      Global Search Catalog Search Choose Search Location Select an option Courses Programs Hierarchy Items Other Content Entire Catalog Search Keyword Field Whole Word/Phrase Advanced Search Catalog Navigation   Catalog Home   Letter from the President   Programs of Study by Career Pathway   Programs of Study by Degree   Course Descriptions   Board Memberships   Academic Calendar   General Information   Admissions and Financial Aid   Educational Services   Educational Information   Organization of the College   My Portfolio HELP 2019-2020 Catalog [ARCHIVED CATALOG] Print-Friendly Page (opens a new window) Facebook this Page (opens a new window) Tweet this Page (opens a new window) Add to My Portfolio (opens a new window) SUR 135 - Infection Control 2 cr. Introduces the fundamentals of surgical microbiology. Topics include: historical development of microbiology, cell structure and theory, microbial function, human and pathogen relationships, infectious process, blood borne and airborne pathogens, defense microorganisms, infection control and microbial control and destruction. Lecture 2 hours per week. Prerequisite(s): Admission into the program.  Back to Top | Print-Friendly Page (opens a new window) Facebook this Page (opens a new window) Tweet this Page (opens a new window) Add to My Portfolio (opens a new window)